Tasting notes: Fresh red fruits, in particular, cranberry and red currants dominate the aromatic spectrum. Wafts of wild white strawberries, fresh vanilla pod, and pannacotta cream encourage further exploration. The aromatic spectrum flows onto the palate with an invigorating lash of cranberries and red currants. It is a textured wine, evenly balanced with bright acidity and focused fine tannins supporting expressive red fruits. Oak derived exotic spices of nutmeg and black cardamom pod add to layers of flavor complexity.
About the winery: The success of Penfolds has been driven by the generations of visionaries and innovators. From the beginning in 1844 to today, the merging of science, art, and innovation has driven Penfolds to become one of Australia's most famed and respected winemakers.