Tasting notes: A wonderfully perfumed nose with hints of blackcurrant, cherries, white pepper, and thyme. The palate is intense, with layers of flavor. Fynbos, spice, black cherries, and pepper notes complement each other in this regard. Ultimately this wine is fresh, elegant, and has loads of finesse that compliments it is complexity and depth.
About the winery:
In 1988, the Reyneke family bought the farm Uitzicht, a 90-acre farm on the ridge of the Polkadraai Hills, with spectacular views of Stellenbosch. Contemporaneously, Johan Reyneke began the conversion from conventional farming to organic practices, then biodynamic. Reyneke was the first farm in South Africa to achieve certification by Demeter International (biodynamic accreditation).