Tasting notes: "Due to be bottled the week after I tasted it, the 2017 Bourgogne offers up pretty aromas of flowers, ripe berries and sweet soil. On the palate, it's medium-bodied, satiny and charming, with more flesh on its structural bones than when I tasted it in the spring. It will be irresistible in its youth." - William Kelley, The Wine Advocate
About the winery: Domaine Claude Dugat, founded in 1955, is widely considered one of the best producers in Gevrey-Chambertin. The six hectares of vineyard, cultivated without chemical fertilizers or weedkillers, deliver only a small quantity of bottles: the demand is so high that there is no more wine to sell at the property. Claude Dugat wines have the finesse, depth and persistence of great Pinot Noirs.
Expert Rating: Wine Advocate: (87-89)/100
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