Tasting notes: Nose: Intense and complex scent, in which the aroma of ripe fruit elegantly melts into notes of almonds, honey, butter, and vanilla. Palate: Complex, delicate and well balanced, with a mineral and delicate creamy finish
About the winery: Paolo and Noemia d’Amico have pursued their passion for wine and have created an award-winning portfolio of 7 organic labels grown and produced in Umbria. Mainly using French grape varieties, the volcanic soil from the Calanchi Valley adds a new take on established variants. Once produced, the wines are stored in the sound of classical music in the cellar created by Noemia d’Amico and world-renowned architect Luca Brasini. Made from Tufo rocks, the cellar carves its way underneath the hanging garden, via magnificent structural arches that create an enchanting pathway to the library.