Plantation St Lucia 2003 Single Island Rum

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Plantation St Lucia 2003 Single Island Rum is a rich and rustic sipping rum from Maison Ferrand. Master Blender Alexandre Gabriel uses a process of double aging that utilizes varying levels of humidity during aging to shape the flavor profile. A buttery blend of two distillates from a John Dore alembic still and Vendome alembic still yields flavors of dried fruit, leather and spice.

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