Tasting notes: Aromatic and perfumed, with concentrated notes of raspberries and cherries and hints of chamomile flower and fynbos. The complex nose follows through with spicy undertones of cloves and white pepper. The palate is fresh and vibrant with great tannic structure and a long finish. Layers of red fruit and spices, with savory notes in the background
About the winery:
In 1988, the Reyneke family bought the farm Uitzicht, a 90-acre farm on the ridge of the Polkadraai Hills, with spectacular views of Stellenbosch. Contemporaneously, Johan Reyneke began the conversion from conventional farming to organic practices, then biodynamic. Reyneke was the first farm in South Africa to achieve certification by Demeter International (biodynamic accreditation).