Wine Region: Burgundy - France
Grape: Pinot Noir
Tasting notes: An elegant Meursault Rouge, subtly spiced, featuring delicate red fruits and a fine acidity. Gentle tannins.
About the winery:
The Jobard-Morey estate is a family farm located in Meursault in Burgundy. Today, Remi Ehret and his nephew Valentin Jobard operate 4.25 hectares of vines. They are convinced that to develop a great wine; the work is first done in the vineyard in a reasoned way. Thus, they develop racy wines representative of each of their terroirs.