Tasting notes: The Creme de Peche de Vigne Trenel has a beautiful golden orange colour. Its nose is very aromatic, like a fresh peach. The fruit explodes on the palate, powerful, rich, but not heavy. The wild peach also gives a unique tannic taste.
About the winery: Founded in 1928 by Claude Henri Trenel, the house was developed by Andre Trenel and his friend Jules Chauvet until 1988. It subsequently passed to his nephew Bruno Chambe, followed by Herve de Boissieu then Gilles Meimoun. Since 2015 the Maison Trenel has been managed by M. Chapoutier, another great connoisseur of wines as well as our liqueurs. Trenel's renown is due to both its high standards in selecting wines, choosing only those which reflect our region's finest Terroirs, and to its artisan production of Bourgogne fruit liqueurs.
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